SPECIAL ARRAY OF DISHES FROM MALAYSIA TO THE MIDDLE EAST AT GRAND BLUEWAVE HOTEL SHAH ALAM

Wednesday, April 04, 2018 1 Comments A+ a-


 As Ramadhan approaches, Grand BlueWave Hotel Shah Alam offers guests with extravagant iftar feast. It is a good way for strengthening ties and to share the bliss of the holy month. Beginning with the sighting of the new moon, GBWHSA will bring guests to the Middle East with an enchanting ambiance at Royale Songket. Hotel’s culinary experts have created special culinary delights for its patrons for the entire month of Ramadhan. Guests will indulge in the delicacies that have been prepared to commemorate this very special month.




 The Ramadhan buffet extravaganza showcase over 100 different dishes from freshly prepared salads and kerabu, soups, hot dishes as well as tantalizing desserts, a variety of thirst  quencher beverages and action-cooking stall dishes to choose from and savour your favourite Ramadhan delights. Break the fast in style while amusing your taste buds with lavish options from Italian specialties, Asian delicacies to appetizing Middle Eastern classics such as Masak Lemak Ikan Tenggiri, Sambal Tempe with Jering, Sweet and Sour Squid, Pizza Margarita, Braised Beef Wellington, Assorted Dim Sum, Sautee Meatballs, Bolognese, Whole Lamb, Roasted Beef, Ayam Golek, Baba Ghanoush, Chicken Shawarma, Chicken Makhbous Beef  Ball Kofta with Tomato Stew and the list are endless.





 In addition, there will be local favorites such as the mouth-watering Rojak Buah, Sotong Kangkung, Lemang, Lemang Pulut/Hitam, Ketupat Palas, Serunding Daging, Serunding Ayam, Lontong, Kari Ikan, Asam Pedas, Roti Chennai, Murtabak, Tandoori Chicken with Naan Bread, Mee Udang, Asam Laksa, Hainan Chicken Rice and many more delicious dishes for you to enjoy.
 On top of that, there will be the old times favorite ‘goreng-goreng’ stall serving Banana Fritters, Keropok Lekor, and Roti John that will tantalize your taste buds. Not forgetting the greens,  there will be Local Kampung Salad and Assorted Kerabu with seven types of sambal, and also Jeruk Buah-Buahan.

Selections of high quality tea and coffee are available for guests to savour during break fasting. An exclusive Ramadhan tea sets complete with sweet and savoury finger food perfect for those looking for an elegant ambiance and light bites prior to a heavy and fulfilling meal.


To cleanse the palate, anticipate the satisfaction of enjoying, Ice Kacang with Condiments, Marble Cheese Cake, Chocolate Moist Cake, Fruit Cocktail, Kuih Ketayap, Kuih Keria, Bubur Pulut Hitam, Serawa Pisang, Banana Bread & Butter Pudding and Malaysian’s top favourite Sago Gula Melaka.

GBWHSA Ramadhan buffet promotion runs from 17th May till 14th June 2018. It will be served at the Royale Songket Restaurant, located at the ground floor. The restaurant has exclusive Malaysian heritage in contemporary setting inspired by gold and silver woven tread fabric. The price per adult will be RM125.00 nett and RM65.00 nett for senior citizen (60 and above) and children (4 – 11 years old). There will be special discounts for early bookings before 30th April 2018. From 1st to 7th Ramadhan, RM73.50 and 8th to 29th Ramadhan the  price will be RM95.00 nett for 9 person and below, and RM90.00 nett for 10 person and above. Full payment is needed upon bookings.

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Farahain ZFA
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April 15, 2018 at 1:42 AM delete

hye, ain here come&follow your blog!
nice to meet you :)

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